This Organic Red Pesto is a typical sauce made out of a cream of dried tomatoes and traditional Ligurian pesto made only with organic ingredients of the highest quality. The producer only use the best Organic Basil from Genova (D.O.P. certification) all grown in his farm as well as the best pick of his Organic Tomatoes, 100% Organic Italian Extra Virgin Olive Oil and a blend of typical aromas from the Riviera which provide altogether a distinctive note of flavours for the lovers of fine dining and slow food. This Organic Pesto Genovese is prepared according to the ancient Genoese recipe with the best pick of Organic Basil from Genoval DOP (double certification) from the producer farm.